10.07.09
Sarah
Last week saw the successful launch of Freggo, a chic and funky ice cream bar owned by Gaucho. Inspired by the prolific and celebrated Buenos Aires ice cream parlours, genuine Argentine ice cream and other treats have been brought over the ocean for London to enjoy. Read the rest of this entry »
18.11.08
David
Gaucho won Best Group Website Award at the Caterersearch.com Web Awards 2008 last night beating Belgo and Café Rouge into the top spot. Dusted designed and developed the current Gaucho site as part of a major re-branding and positioning exercise in 2006 and since then has maintained and looked after the site to ensure it stays ahead of the competition. Read the rest of this entry »
26.10.07
Matt
If only I’d come across this wikiHow article on how to taste wine yesterday before Sarah, Stuart and Vilmar went on an “educational” wine tasting session at Cavas de Gaucho in Piccadilly. Boiling it down, this is how you do it; Read the rest of this entry »
16.07.07
Darren
So what’s all the hype about? The ill fated ‘Millennium Dome’ is back with a vengeance as a reborn, super-cool entertainment complex – the ‘O2 Arena’. It’s safe to say that all the negativity synonymous with it’s original mediocre approach to an ‘attraction’ back in 2000 has well and truly vanished, as it beggars belief in sheer scale, technological application and just, well, good old fashioned showbiz. Read the rest of this entry »
02.07.07
Darren
Zeev Godik, Gaucho Restaurants CEO, launched a new site in More London, Tower Bridge in June this year. Gaucho Tower Bridge will be the 10th restaurant, adding to the existing collection in London and Manchester, including Gaucho Piccadilly – awarded ‘Best Steak Restaurant by Time Out Eating & Drinking Guide 2006’. Read the rest of this entry »
10.04.07
David
The Webby Awards, the leading international honour for the Web, today nominated Gaucho for the Best Restaurant web site of 2007. Dusted designed and developed the current site as part of a major re-branding and positioning exercise last year. Read the rest of this entry »
