02.03.08
David
According to leading childcare experts, ‘energetic’ and ‘imaginative’ best describe the 4-year-old. They feel good about the things they can do, show self-confidence, and are willing to try new adventures. I’d say this pretty much sums up Dusted as we reach our fourth birthday. Read the rest of this entry »
02.03.07
David
Today we turned three. Tonight we will no doubt be making our way through three courses at Gaucho Piccadilly to celebrate. A 300g Bife De Lomo is a likely hot favourite washed down with a few bottles of Infinitus Gran Reserva (a Patagonian grape, grown at an altitude of 300m). Such a far cry from when any three items in the Boots meal-deal seemed like a luxury. Happy birthday. Dusted.
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